Bourbon barrel-aged imperial stout with pecans, maple syrup, cinnamon, and vanilla

Dig into this bold barrel-aged imperial stout and experience a pipin’ hot plate of liquid sticky buns in your glass. This barrel-aged imperial stout is layered with pecans, maple syrup, and just a hint of cinnamon— imitating the warming flavors of freshly-baked sticky buns. This bakery is open for business. 

• 16oz. Can
• Access Level: Hoarders, Reserve, Preservation, Public