Bourbon Barrel-Aged Imperial Stout with Toasted Coconut and Macadamia Nuts

Aloha Friday deserves to be much more than just another ‘wear-your-brightest-floral-print-shirt-to-work’ day. This tropical themed variant of Black Tuesday serves up notes of perfectly-toasted, golden brown coconut shavings and island-worthy macadamia nuts lounging on a smooth base of bourbon barrel-aged character. Unwind and welcome in the weekend with a bottle of paradise. Ke aloha!

Sensory Profile:

• Visual: Black with Ruby Edges
• Aroma: Toasted Coconut, Macadamia Nuttiness
• Taste: Creamy Macadamia Nuts, Toasted Coconut, Dark Chocolate
• Mouthfeel: Full Body with a Long Nutty Finish

Suggested Food Pairing: Spam Musubi, Kalua Pork, and a Loco Moco

• 375-ml. Bottle
• Access Level: Hoarders, Reserve, Preservation