Foeder-aged tart ale with lemons and blueberries

You enjoyed your appetizer, you polished off your main course, and now it’s time for the grand finale— dessert! We’re serving up a tart hand pie-inspired ale, styled after one of our Bruer’s favorite New Orleans treats. We added lemons and blueberries to a foeder-aged sour ale base for a tart, crisp treat, perfect for a third course.

• 750-ml. Bottle
• Access Level: Hoarders, Reserve, Preservation