Bourbon barrel-aged imperial stout with peaches, cinnamon, and vanilla

They say practice makes perfect, so consider this a step closer to pastry stout perfection. This bourbon barrel-aged imperial stout was made with a harvest’s worth of juicy peaches, plus just a sprinkle of cinnamon and a bit of vanilla to bring this peach pie-inspired stout to life. Top with vanilla ice cream and dig in.

Looking to purchase a single 16oz. can? Click Here

• 4-Pack of 16oz. Cans
• Access Level: Hoarders, Reserve, Preservation, Public
• Pickup/Loakal Delivery from The Bruery Store D.C. starting Thursday, 3.17
• ND/NH/OH/PA/VA/VT shipping orders will ship beginning Wednesday, 3.16