Bourbon Barrel-Aged Carioca-Inspired Stout

We teamed up with our friends at GOAL Brewing to craft a robust, chewy stout that spent sixteen months maturing in Heaven Hill barrels. Cask tasting was a dream, and in light of its already exceptional flavor profile, our Pilot/R&D Brewer Bayani Hilo sought to finish the beer by drawing inspiration from the delicate Filipino pastry, carioca. Think coconut mochi fritters -- they're a sweet, chewy, textural experience made with rice flour and coconut, fried and coated in a caramel sauce.

• 500-ml. Bottle
  
• Society Member Exclusive
• Member Discounts Do Not Apply