Barrel-Aged Sour Blonde Ale with Coconut, Vanilla Marshmallow Fluff, Vanilla, and Graham Cracker

A tropical escape meets the indulgence of a classic coconut cream pie in Island Meringue. Blending the rich, oak-aged character of White Oak Sap with the bright acidity of our Sour Blonde Ale, this decadent creation brings together coconut, vanilla marshmallow fluff, vanilla, and graham cracker flavor for a dessert-inspired experience with a refreshing twist. Aromas of creamy vanilla, coconut, and toasted caramel give way to notes reminiscent of toasted graham cracker and coconut cream, balanced by a gentle tartness. Rich yet vibrant, Island Meringue captures the carefree spirit of the tropics with a deliciously decadent finish.

• 375-ml. Bottle