Scotch barrel-aged imperial stout

This version of Black Tuesday spent 18 months developing in Speyside Scotch barrels. Pouring a rich, thick, jet-black, the nose is gently greeted by big notes of dark chocolate and dark fruit. The palate follows suit with a light peatiness, brought forth by the barrels, and accentuates the notes of roast, dark chocolate, and caramel.

• 375-ml. Bottle
• Access Level: Hoarders, Reserve, Preservation