PUBLIC SALE BEGINS
TUESDAY, OCTOBER 14th
Release Highlights
Black Tuesday (2025)
"An imperial stout sought out by beer enthusiasts around the world."
- Aged 12+ months in premium bourbon barrels including George Dickel, Elijah Craig, Henry McKenna & Heaven Hill.
- Distinct notes of crème brûlée, poached figs, and milk chocolate.
- Rich, complex flavor and surprisingly smooth at 19.1% ABV
- See for yourself why it is consistently rated 4.4 out of 5 on over 30,000 Untappd reviews
Party under the stars— and barrels! This celebration of our favorite imperial stout is taking over The Bruery Barrel House for a premium experience. Don't miss out on the fun and delicious event-exclusive Black Tuesday pilots, included food, music, specialty glassware, costume contest and more.
The Bruery Barrel House
October 18, 2025
5–8 PM*
Party under the stars— and barrels! This celebration of our favorite imperial stout is taking over The Bruery Barrel House for a premium experience. Don't miss out on the fun and delicious event-exclusive Black Tuesday pilots, included food, music, specialty glassware, costume contest and more.
Tickets include:
- Unlimited pours of Black Tuesday (2025)
- Unlimited pours of exclusive event-only Black Tuesday variants
- Unlimited pours of rare Black Tuesday vintages from our cellar
- Choice of dinner options
- Event exclusive tasting glassware.
- Chance to win prizes for best costumes
*Hoarders Society members get 1 hour early access beginning at 4pm
Explore the release party featured beers
The Main Course
- Black Tuesday (2025)
- Black Tuesday: Blender's Choice
- Black Tuesday: Hot Honey
The Whiskey Bar
- Black Tuesday: Manhattan
- Black Tuesday: Rob Roy
- Black Tuesday: Sazerac
- Black Tuesday: Maple Old Fashioned
The Dessert Bar
- Black Tuesday: S'Mores
- Black Tuesday: Coffee Cake
- Black Tuesday: Upside Down Cake
- Black Tuesday: Banana Split
Chef's Table: Africa
A tasting progressive
- Black Tuesday: Padauk
- Black Tuesday: Padauk & Vanilla
- Black Tuesday: Padauk, Vanilla & Cacao
- Black Tuesday: Padauk, Vanilla, Cacao & Star Apples
The Cereal Bar
- Black Tuesday: Cinnamon Toast Crunch
- Black Tuesday: Golden Grahams
- Black Tuesday: Lucky Charms
- Black Tuesday: Capt’n Crunch Peanut Butter
The Candy Bar
- Black Tuesday: Trader Joe’s Dark Chocolate Peanut Butter Cup
- Black Tuesday: Dubai Chocolate
- Black Tuesday: Oreos
The Selter Mockail Bar
In collaboration with Amoretti
- Margarita seltzer
- Mai Tai seltzer
- Mojito seltzer
- Moscow Mule seltzer
The Coffee Bar
In collaboration with Bröt Coffee
- Black Tuesday with Coffee
- Cold Brew Coffee (non-alcoholic)
The Wine Bar
- Thomas Rutherford
- Elizabeth Rutherford
- The Rutherfords
- Bourgogne Noir
- Elevage
plus many more year round and archive favorites
Please note that beer options may change slightly due to unforeseen circumstances.
October 24, 2024
The Cellar
6pm
Join us for the culinary event of the year. This Supper Club-esque multi-course dinner with guided tastings is shaping up to be an unforgettable nod to the Black Tuesday release tradition. We're working closely with the The Cellar team, conveniently located Fullerton, CA, to craft a specially-curated menu and pairings to perfectly play off of each incredible flavor.
This 4-course meal will offer incredible dishes, each intentionally paired with select food-forward favorites included multiple Black Tuesday vintages to bring out the best of the best flavors in each course.
dinner menu and beer pairings
FIRST COURSE
❈ Seared Scallops
with Creamy Beurre Blanc, Potato Croquettes
❈ Smooth Criminal
SECOND COURSE
❈ Elk Tenderloin Medallion❈ Rutabaga with Midnight Bramble Reduction
❈ Midnight Bramble
THIRD COURSE
❈ Cape Grim Beef Wellington
❈ Mashed Potatoes, Broccolini and Black Tuesday Demi
❈ Black Tuesday Imperial Grand Reserve
FOURTH COURSE
❈ Fig Honey Cake
❈ Black Tuesday: Blender's Choice
Please note that beer options may change slightly due to unforeseen circumstances.
HOW IT ALL STARTED
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