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Rue D’Floyd

Rue D’Floyd is one half of a collaboration between The Bruery and Three Floyds Brewing Co. Both breweries being known throughout the kingdom of beer geeks for larger than life barrel aged beers, it was only fitting that this brew would be something of a similar scale. Working together to create a brand new recipe for an imperial porter at 14.4% ABV, the beer was then laid to rest in bourbon barrels for one year. Rue D’ Floyd developed notes of toasty oak, vanilla and toffee from barrel aging, which was supplemented with vanilla beans, Portola coffee, TCHO cacao nibs and cherries prior to bottling. The result is a wonderfully balanced yet flavorful ale exploding with coffee, dark chocolate, caramel and dark fruit.

Food Pairing

Dark chocolate cake, fresh raspberries and cream, almond torte.

Tags:

Collaborations
beers brewed with fruit
Reserve Society Exclusive
beers brewed with vanilla beans
beers brewed with cacao nibs

Awards & Scores

  • Beer Advocate Rating - 99
  • Ratebeer Overall Rating - 100

Brew Info

  • ABV:14.4%
  • IBU:30
  • SRM:70
  • Release:2014

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