Living in Southern California, we’re huge fans of both Mexican cuisine and, of course, Mexican cocktails. This is our tribute to your favorite blended fiesta beverage, the Margarita. This wheat-based beer was aged in Tequila barrels for an extended period of time, lending warmth and a roasted agave character. Coupled with a slight lime tartness and a classic, salty finish, this brew is a great approximation of a summer afternoon margarita.
Carne asada tacos, chicken molé enchiladas, grilled huachinango with fresh lime.