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Cuádruple combines elements of Belgium with elements of Mexico, hence the name, meaning “quadruple” in Spanish. We bended a classic Belgian quad recipe by removing the standard Belgian candi sugars and replacing them with dark agave syrup. The resulting beer is a luxurious tribute to two very different parts of the world.

Food Pairing

Oaxacan chicken mole, sweet plantains, carbonade flamande.


Preservation Series
Retired Beers

Awards & Scores

  • Beer Advocate Rating - 83
  • Ratebeer Overall Rating - 93

Brew Info

  • ABV:10%
  • SRM:32
  • Release:2011


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