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Chronology: 12 – Wee Heavy

Our latest Chronology Series™ – a Scotchology, if you will – ticks on. We brewed a wee heavy – known for rich, malt-forward flavors – and set it to age in bourbon barrels. Every six months, we take a quarter of the barrels, blend them and bottle them. This second bottling in the four-part series represents the nuances imparted to the base beer after 12 months of barrel aging.

Food Pairing

Smoked gouda, Scotch eggs, apple cornbread muffins. A shilling for your thoughts.

Tags:

Bourbon Barrel Aged
Society Beers
Barrel-Aged

Brew Info

  • ABV:14.1%
  • IBU:0
  • SRM:0
  • Release:2016

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