The Bruery Valentine's Day dinner
The details
What's included

Join us for an intimate affair as we host the first ever Love Bites Valentine's Dinner. Whether you've been bitten by the love bug, or think love bites - you're invited to join us for an exclusive three-course pre-set beer pairing dinner in collaboration with Chef Chris Tzorin. Enjoy the romantic sunset on the heated patio at Terreux by candlelight, the company of friends, and world-class food and beer. Tickets are available in extremely limited amounts on a first-come first-served basis. 

WHEN

February 14th, 2020


TIME

Seating 1 - Dinner service starts at 6:00 pm
Seating 2 - Dinner service starts at 7:30 pm


WHERE

Heated Patio

The Bruery - Terreux Tasting Room

1174 N Grove St, Anaheim, CA 92806


PRICE

$80 plus tax / person


HOW

Tickets on sale now at thebruery.com

BUY NOW

CHEF CHRIS TZORIN

Chef Chris Tzorin was born to be a chef. His ambition drives him to go beyond his dreams, because to him nothing is impossible. He is a second generation chef; his father Chef Luis Tzorin mentored Chris beginning at the age of 15. His passion for the culinary industry began when he started helping his father in the kitchen at work, while at home he helped his mother make traditional enchiladas and special Mexican sauces including her signature Mole.

Chef Chris has also appeared on the Food Network shows: Cutthroat Kitchen, Guy’s Grocery Games, Man vs. Child: Chef Showdown, and Guys Grocery Games Redemption tournament.


CHEF MANNY VELASCO

2017 Golden Foodie Rising Star award winner


CORPORATE CHEF EDDIE PEREZ

TICKET INCLUDES

• Three-course paired dinner in collaboration with Chef Chris Tzorin

Included pre-meal welcome beer

Beautiful views on the patio



MENU


WELCOME BEERS

Ruekeller: Helles

Brite: Hibiscus Lime


FIRST COURSE

Salmon cake, chipotle aioli, mango relish, mixed greens

- or -

Cajun spanish octopus, avocado slaw,

pickled onion, avocado mousse

Pairing: Train to Beersel


SECOND COURSE

Petite filet mignon, demi-glace, queso fresco, vegetable medley

- or -

Chili rojo short rib, corn relish, queso fresco potatoes

Pairing: Elizabeth Rutherford


THIRD COURSE

Chocolate covered strawberries, cinnamon whipped cream

Pairing: Love Bites

BUY NOW
The Chefs