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Famille RueOrange County

Oude Tart

This beer is now made under our Bruery Terreux Label

Oude Tart is a Flemish-Style Red Ale aged in red wine barrels. It’s pleasantly sour with hints of leather, dark fruit and toasty oak. While this is one of the more classic beer styles that we make, it’s not a style that you can find too often in the United States. Originating in style from the Flanders region of Belgium, near the French boarder, this dark, sour ale has roots deep in brewing history and predates most of the ales that have become popular in contemporary culture. We’re doing our best to keep the tradition alive by brewing and aging this beer here on the west coast.

Food Pairing

Steak tartare, rack of lamb, homemade black cherry ice cream. The winner's circle and a distinguished cigar.

Tags:

belgian style beers
Fall
national
Retired Beers
Seasonal
Sour Beer

Awards & Scores

  • Beer Advocate Rating - 94
  • Ratebeer Overall Rating - 99
  • 2016 World Beer Cup - Silver Medal - Belgian Style Flanders Red or Oud Bruin
  • 2016 Los Angeles International Beer Competition - Gold Medal - Belgian Style Lambic or Sour Ale
  • 2014 World Beer Cup - Silver Medal - Belgian Style Flanders Red or Oud Bruin
  • 2014 Los Angeles International Beer Competition - Gold Medal - Belgian Style Lambic or Sour Ale
  • 2014 San Diego International Beer Festival - Silver Medal - Belgian Style Sour Ale
  • 2013 San Diego International Beer Festival - Silver Medal - Belgian Style Sour Ale
  • 2012 San Diego International Beer Festival - Bronze Medal - Belgian Style Sour Ale
  • 2012 World Beer Cup - Gold Medal - Belgian Style Flanders Red or Oud Bruin
  • 2010 World Beer Cup - Gold Medal - Belgian Style Flanders Red or Oud Bruin
  • 2010 Great American Beer Festival - Gold Medal - Belgian Style Lambic or Sour Ale
  • 2010 San Diego International Beer Festival - Gold Medal - Sour Ale

Brew Info

  • ABV:7.7%
  • IBU:6
  • SRM:20
  • Release:2009